The Big Book of Preserving the Harvest
File Name:The Big Book of Preserving the Harvest
Posted By:Carol W. Costenbader
Published on 2012-05-25 by Storey Publishing
ISBN-10:1603429174
Status : AVAILABLE Last checked: 10 Minutes ago!
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Book Summary
Learn how to preserve a summer day — in batches — from this classic primer on drying, freezing, canning, and pickling techniques. Did you know that a cluttered garage works just as well as a root cellar for cool-drying? That even the experts use store-bought frozen juice concentrate from time to time? With more than 150 easy-to-follow recipes for jams, sauces, vinegars, chutneys, and more, you’ll enjoy a pantry stocked with the tastes of summer year-round.
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